- 2 cups flour
- 1/4 cup flour
- 1 cup butter
- 1 3/4 cups sugar
- 4 eggs, beaten
- 1 cup powdered sugar
- 1/4 cup lemon juice
- 1 Tbsp lemon rind, grated
- 1 tsp baking powder
- 3/4 cup coconut, shredded
Preheat oven to 325 degrees. Combine butter, powdered sugar and 2 c flour and mix.Press into a 13 x 9 inch baking pan. Bake for 20 minutes or until light brown; remove from oven. In a large bowl, combine 1/4 cup flour, sugar, eggs, lemon juice, lemon rind, baking powder and coconut and mix. Pour mixture into crust.Bake for 20 minutes at 325 degrees